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(Eleuthero is also known as Siberian Ginseng)
Combine in a large pot, cover and simmer for 1 hour:
1 oz Hawthorn Berry
1 oz Eleuthero Root
16 Garlic cloves, fresh, peeled, roughly chopped just so they’re not whole
16 cups water, vegetable, grain, meat or bone broth
Strain and use as a replacement to water for making grains, beans or soup.